Spiral Veggie Macaroni

Today I am going to discuss with u the recipe of Spiral Veggie Macaroni :

Ingredients:

Spiral Macaroni                               1/2 packet (boiled in little salty water) - I prefer bake parlor brand

Carrot                                               2 (chopped finely)

Cabbage                                           1 cup, small sized (chopped)

Tomato                                             1 medium sized (Diced)
Capsicum                                         1 small (chopped)

Onion                                               1 big (sliced)
Peas                                                  1/2 cup boiled

Green chili                                       2
Olives                                              1/4 cup chopped            

Black Pepper                                   1 tsp.

Salt                                                  1/2 tsp.

Ketchup                                           5-6 tbsp. or to ur taste

Garlic Ginger paste                          1 tsp.

Soya and Chili sauce                       4 tbsp

Olive Oil                                          4 tbsp.
Vinegar                                            2 tbsp.

Procedure:

First of all boil macaroni in 10-12 glasses of water and set aside. Add salt according to taste (about 2 tsp.) and oil so that the macaroni don't stick to each other.

Next fry the boiled macaronis in 2 tbsp olive oil and set aside.

Next chop all the vegetables as shown;

Next heat 2 tbsp. oil and fry the sliced onions until they loose their strength. DON'T turn them golden brown. Then add garlic and ginger paste, chopped cabbage, capsicum, green chili, carrots, olives and tomato and fry for few more minutes or until they start losing their strength. Add salt and black pepper. Then add ketchup, sauces, vinegar and fry for few more minutes;

Next add fried macaroni and toss them and then cover the pan's lid on low heat for 10-15 minutes. And u r doneee!! They taste extremely yummacious!! Enjoy! :)

Thanku for stopping by! Hope u enjoy this recipe :)