Eggs are one of the dishes that one can have in any way, sweet or spicy version. And there is no special time to have it, whether it be breakfast; (Omelettes, half fry, hosh posh, boiled eggs etc). Or lunch, supper, or dinner like Egg curry, Fried egg rice, variety of salads or in sweets like cakes, cookies etc. They are one of the commonly eaten food groups in the world. Eggs are high in protein & calcium. Hence healthy & nutritious.
Omelette is a dish that is made with eggs blended properly, mostly cooked in heated butter or oil in a frying pan. It is of different varieties like, it can be simple, or can be folded around some cheese, meat or vegetables or some mixture of these. To obtain a fluffy appearance, the egg is beaten with milk, cream or sometimes even water. The water vapors trapped with in the rapidly cooked omelette gives it a fluffy bubbly appearance. Some people even add baking powder to give it a more fluffier appearance but I personally dislike it :/
Today I am going to discuss with u a rather yummy variety of omelette; Cheese Omelette. It is one of the delicious omelettes and perfect for breakfast.
Serves: 1
Ingredients:
Eggs (Lightly Beaten) 1
Onion (chopped) 1 (small)
Tomato (chopped) 1 (small)
Green Chili (chopped) 1
Salt 1/4 tsp.
Red Chili powder 1/4 tsp.
Black Pepper 1/4 tsp.
Oil 1 tbsp.
Cheddar Cheese 1 slice
Procedure:
Beat all the above ingredients lightly except cheese and fry it in oil until golden brown and solid from both sides. Then fold the omelette and keep a slice of cheddar cheese in between. And enjoy the delicious cheese omelette with toast/parathas and tea! :)
Other types of Omelette I have discussed before are:
Simple Quick Omelette
Cheese Omelette
Veggie Omelette
Kebab Omelette
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Haffa Bexi