Eggs are those dishes that one can have in any way, it may be sweet or spicy. And there is no special time or occasion to have it, whether it be breakfast; (Omelettes, half fry, hosh posh, boiled eggs etc). Or lunch, supper, or dinner like Egg curry, Fried egg rice, variety of salads or in sweets like cakes, cookies etc. They are one of the commonly eaten food groups in the world. Eggs are high in protein & calcium. Hence healthy & nutritious.
Omelette is a quick, healthy breakfast or any meal of the day. It is a dish that is made with eggs blended properly, mostly lightly cooked in heated butter or oil in a frying pan. It is of different varieties like, it can be simple, or can be folded around some cheese, meat or vegetables or some mixture of these, according to tastes of different regions & cuisines. To obtain a fluffy appearance, the egg is beaten with milk, cream or even water. The water vapors trapped with in the swiftly cooked omelette gives it a fluffy bubbly look. Some people even add baking powder to give it even more fat fluffier appearance but I actually dislike it :/
Serves: 1
Ingredients:
Eggs (Lightly Beaten) 1
Onion (chopped) 1 (small)
Salt 1/4 tsp.
Red Chili powder 1/4 tsp.
Black Pepper 1/4 tsp
Milk 2 tsp
Milk 2 tsp
Oil 1 tbsp.
Other types of Omelette I have discussed before are:
Simple Quick Omelette
Cheese Omelette
Veggie Omelette
Kebab Omelette
Procedure:
Add chopped onion, salt, red chili powder & black pepper in 2 tsp milk & mix it properly. Then add it in the beaten egg.
Beat it well and fry it in heated oil until golden brown and solid from both sides.
Serve with bread & tea :)
Beat it well and fry it in heated oil until golden brown and solid from both sides.
Serve with bread & tea :)
Other types of Omelette I have discussed before are:
Simple Quick Omelette
Cheese Omelette
Veggie Omelette
Kebab Omelette
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Haffa Bexi