There are many ways of making Cauliflower, few I have discussed before. Links of which are given below. Today m gonna discuss its creamy version.. yum!
Ingredients:
Cauliflower 1 medium sized (Chopped into medium size n washed)
Butter 2 tbsps.
Onion 1 medium sized (1/2 cup)
Red Chili flakes 1 tsp.
Cumin seeds (zeera) 1 tsp.
Ginger ¼ cup (Sliced)
Salt 1 tsp.
Yogurt 1 cup
Cream 1 cup
For Garnishing:
Garam Masala 1 tsp
Fried Green Chili 4-5
Ginger ¼ inch (Sliced)
Yogurt 1 cup
Cream 1 cup
For Garnishing:
Garam Masala 1 tsp
Fried Green Chili 4-5
Ginger ¼ inch (Sliced)
Procedure:
Take a pan and fry the sliced onions and ginger after melting butter.
Next add red chili flakes and cumin seeds.
Next mix yogurt and cream and cook for 1-2 minutes :) uff the aromaa....
Now add the cauliflower florets, salt and fry for few minutes.
Cover, and let it cook on low flame for 15-20 min, until cauliflower is tender and cooked.
Garnish with whole spices powder (garam masala), ginger, fried green chili and chopped coriander leaves and serve hot with chapati - rotis and pickle.
Believe me the taste is totally different and out of this world.
Note: U can use oil instead of butter. Plz don't exceed the amount of oil/butter. As cream is enuf :)
*Other varieties I have discussed before are:
Meaty Cauliflower
Cauliflower with potatoes
Next add red chili flakes and cumin seeds.
Next mix yogurt and cream and cook for 1-2 minutes :) uff the aromaa....
Now add the cauliflower florets, salt and fry for few minutes.
Cover, and let it cook on low flame for 15-20 min, until cauliflower is tender and cooked.
Garnish with whole spices powder (garam masala), ginger, fried green chili and chopped coriander leaves and serve hot with chapati - rotis and pickle.
Believe me the taste is totally different and out of this world.
Note: U can use oil instead of butter. Plz don't exceed the amount of oil/butter. As cream is enuf :)
*Other varieties I have discussed before are:
Meaty Cauliflower
Cauliflower with potatoes
Thanku for stopping by! Hope u enjoy this recipe :)
Linking this to - Celebration of freedom
Yummy! Havent try tihs!
ReplyDeleteDo do try it Shazzy. ull love it :)
Deletevery beautifully made.. a different version of gobi :) def give it a try dear
ReplyDeletethanxx Monu :)
DeleteCreamy and tempting indeed.
ReplyDeleteThanxx =)
Delete