How to use Left-over Fish Batter (Fritters/Pakoras)

Mostly when we fry fish in gram flour batter.. the marinade is left behind.. and mostly it gets wasted.. Why not use them in making these yummmy pakoras/friiters!!!

Ingredients:

Onion                                                 3-4 sliced finely
Potatoes                                             3-4 (peeled, chopped into cubes)
Left over fish fry batter                     

Oil                                                       For frying 

Procedure:

Mix all of the above ingredients and make sure the paste shouldn't be too thin or too thick. Heat oil on medium heat and pour a small scoop of mixture into the oil with hand or a tablespoon. Scoop 5-8 balls of the batter into the oil and let them cook.

Stir them around gradually and take them out when they turn golden brown.

Make sure oil is not too hot, otherwise potatoes will remain raw. Drain on tissue or a paper and serve hot! :) Different taste fritters/pakoras/bhajia are ready!!

Thanku for stopping by! Hope u enjoy this recipe :)