Semolina Dessert (Sooji ka halwa)

Halwas are the special kind of desserts made traditionally with ghee (Clarified butter). The word Halwa has come from the Arab culture. There are variety of halwas in Pakistan, like Carrots halwa, Gram flour halwa,etc. 

Semolina Pudding (Sooji ka halwa) is especially famous in Pakistan & India at sundays with pooris for breakfast :) or on festivals/special occasions like Eid. It can also be used as a dessert! It tastes yumm :) It is called "Kesari" in Hindi. Its traditional recipe. Its so tasty n healthy when consumed in moderation. Its one of the best sweet dishes which u can offer to guests, in emergency. Cox the main ingredients required are semolina (Sooji) and water lol :D you can even give them to little babies in weaning age, but make sure to keep it bit liquid in consistency :)

It's really easy to cook, here is my mother in laws yummiest recipe :)

Square Paratha/ Chapati

They say breakfast should be the heaviest meal of the day, giving u a boost of energy at the very start of a day. If u wanna follow these nutritionists “Paratha” is the best thing to have in the morning.  Fried Chapatis or flat bread called Paratha in urdu, is an important part of traditional South Asian breakfast. It can be made of wheat flour / white flour or mixture of both. You can have it with any side dish u want, or with simple omelette, tea/ Pickle. So if u want any change from normal routine try this!! :) Traditionally it is made from ghee, but oil can also be used. They are mostly round in shape. But for a change you can make them square shaped :) kids & even adults will enjoy it :) It makes eating more pleasurable, when you are not serving the same old round chapatis like everyday lol.  Here is the recipe.

Ingredients:

For dough:

Whole flour                                            3 cups

Water (Luke warm)                                As required
Salt                                                        Pinch 
Oil/ Butter/ Ghee

Hot Frothy Coffee - Step by step

Winters have come. And what I really love to have in winters is to have a delicious coffee. I can't live without coffee, esp. when its made my me, n took some effort :P Coffee is made from roasted seeds of several species of a shrub of the genus Coffea. Coffee is one of the most popular drinks in the world!!!! Woww! It can be made & presented in a variety of ways! Its cultivation first took place in Southern Arabia!! As a beverage, it has a strong flavor & a tempting & inviting aroma. Coffee has a content caffeine which is mostly used to vanish drowsiness & stay active.

Pina Colada - Pineapple Drink

The various vitamins and minerals that we acquire from the fresh pineapple is a great relief from heat and energizes us. Pineapple is an extraordinary multiple fruit that can be consumed fresh, canned, in cocktails, juices, shakes, drinks or even they are usually used for marinating, salads, desserts and even in different meat dishes. Fresh pineapple slices are also used in baking cakes, souffle etc. 

Pina Colada is a "Spanish" word & means "Strained Pineapple". It is a sweet classic cocktail drink which is made of coconut milk & Pineapple, usually served either blended or with ice. It may be garnished with a pineapple wedge or a cherry. The pina colada has been the official beverage of Puerto Rico since 1978. The Pina Colada was introduced in 1954 in San Juan. I was hearing the weird name of this recipe since months, so atlast I ended up in trying it! Trust me its soo yumm! Everyone must give it a try! The fibers of pineapple are just soo scrumptious. Here goes the recipe :

Chapli Kabab (Raw Minced Meat Kebabs)

Kebabs are of many types. Before I have told u the recipes of Shami kebabs, Potato Kebabs & Beef Kebabs. Now I will introduce u to its new variety! Chapli kebabs. Mostly popular in Asian countries. They are made of raw minced meat mixed with spices, instead of cooked and fried directly. Different spices & pomegranate seeds gives an awesome taste. These delicious kebabs serve perfect as a snack, starters, appetizers or main course. It can be served with mint chutney or raita or ketchup. They can also be used to make sandwiches & burgers. It gives an aromatic flavour & smells that is for sure mouth drooling :P It is also one of the ffavoritedishes made during Eid ul azha days for Muslims :) Here goes its recipe! Enjoy :)

Mustard Filled Chapati (Saag k parathay)

They say breakfast should be the heaviest meal of the day, giving u a boost of energy at the very start of a day. If u wanna follow these nutritionists “Paratha” is the best thing to have in the morning.  Fried Chapatis or flat bread called Paratha in urdu, is an important part of traditional South Asian breakfast. It can be made of wheat flour / white flour or mixture of both. You can have it with any side dish u want, or with simple omelette, tea/ Pickle. So if u want any change from normal routine try this!! :) Traditionally it is made from ghee, but oil can also be used. 

Mostly fried flat breads/parathas are eaten simple, but I have introduced u to different varieties of it like Radish filled Chapati & Potatoes filled chapati :) Let me introduce to u another variety of it "Basella/ Mustard filled Chapati" or Saag k parathay in urdu/hindi :) When u cook Basella/ Saag, u can make chapatis of the leftovers next morning :) Just yumm!! Do try! They r really easy to make. Here goes the recipe:

Boiled Rice with Gram Lentil

I love to have boiled rice with Gram lentil (Chanay ki daal), Kebabs (Shami kebab) & Ice berg Salad <3 Do try frnds!! It tastes extremely delicious!! A perfect meal!! Love..Click on the links above to see the detailed recipes of every ingredient shown in pic :) Enjoy! :)

Linking this entry to Rice Up with Sweet or Spices,Cooking with Seeds (Rice) Event n Priya’s Versatile Recipes:

Thanku for stopping by! Hope u enjoy this recipe :)

Iceberg Salad

Salad is a most popular, ready to eat side dish made of several ingredients. It is mostly served chilled or at room temperature. It has so many nutrients essential for our body like iron, proteins, minerals, vitamins, fibers. Most raw vegetables are really good for health. Because cooking destroys the real vitamins in them. It is one of the favorite dish for weight watchers!! Guess what?? A simple 1 cup green salad has ONLY 16 calories.. Oh my myyyy!!! Dieting is sooo easy with salads!! Yuppie ;) I love to have this refreshing salad, when I get weight conscious : ( Eating raw vegetables makes me feel very energetic. Mostly salads are made of raw vegetables but fruits & cooked things can also be used. Some salads are served with dressing & sauce. They can be served at any point during meal. Salad are of many types. Here is a easy to make, healthy, nutritious green salad. Iceberg Salad... This nutritious salad will not stay long in ur bowl :P Best served with rice!! Olives give them an unforgettable flavor!! Here is its simple quick recipe :)

Chick peas 2 (Chana Chaat)

Before I have discussed a recipe of simple chick pea chaat.. without the use of any oil. Here is a bit different recipe :) Chick peas are high in protein and fiber. This chaat is mostly cooked in Ramadan in Pak and mostly I love to have it with Daahi Baray.. In this recipe, masala has been made first and then the chick peas are mixed.. slurrrppp :P Lets move on to the recipe:

Ingredients: 

Chickpeas (sufaid chanay)             1 cup boiled

Boiled potatoes                                2

Oil                                                    1 wooden spoon (doi)

Onions                                              1 big (sliced)

Tomato                                             1 (chopped)

Green Chili                                        2 (chopped)

Red Chili powder                              1 tsp.           

Turmeric Powder                              1/4 tsp.

Black Pepper                                    ½ tsp.

Garam Masala                                  1/2 tsp.

Chaat masala                                   1 tsp

Red Chili Flakes                               1/2 tsp

Garlic Paste                                      1/2 tsp.

Ginger Paste                                     1/2 tsp.

Salt                                                    1 tsp.

Cumin Powder (Zeera)                     1 tsp.

Coriander Powder                             1 tsp.

Coriander Leaves (dhanyia)              Few

Maythi (Fenugreek) Seeds                Few        
Lemon Juice                                     1 tsp.
Vinegar                                              Few drops (optional)

Procedure:

Heat oil, and add the fenugreek seeds, followed by the chopped onions. Fry until onions are golden brown. Then add garlic and ginger paste, green chilies and the chopped tomatoes, followed by all other spices and chickpeas. Mix cubed boiled potatoes in it. Fry this for few minutes.

Then add  vinegar. Keep the lid covered for 10-15 minutes on medium heat. Add lemon juice. Garnish with garam masala and chopped coriander leaves. And chana chaat is ready! I mostly Serve them with gram flour fritters -  dahi baray :)

Thanku for stopping by! Hope u enjoy this recipe :)

How to make a Perfect Pizza

Pizza is an oven baked, flat. mostly round bread typically topped with tomato or chili sauce, cheese and various other toppings. Originating from Italy pizza has become extremely popular in almost all corners of the world. Many varieties of pizza exist worldwide, along with several variants based upon pizza.

Chicken bread

While visiting a bakery, I used to wonder looking at the chicken bread, that how could these braided, beautiful, shiny & fluffy chicken breads have been made. Chicken bread is a bakery item and it can be baked at home easily :) No need to run to an expensive bakery for it. Guess what even first try was PERFECT!! =) I made it with my sis in law :) Most of the baking items on my blog are my adventures which I have done with her lol :P

Chicken bread is basically a chicken braided & stuffed bread. Best to be served as a snack for evening tea. It basically has two steps. Making the dough for the bread & its filling. Best to be filled with chicken. But filling can be varied acc to ur taste. Brushing egg white on the braided chicken bread loaf gives it a shinny inviting look & can be topped with sesame seeds. (I didn't have it lol ). Recipe adapted from Nim's Kitchen.

Here is its easy recipe :)

Vegetable Fritters (Sabzi k pakoray)

Gram flour recipes are very popular in Asian countries. Origin is althu Utar pardesh. I have noticed people from some countries don't know about gram flour. It is a flour which is made from ground chick peas :) 

Pakora is basically a mixture of some vegetables mixed in gram flour (Baysin in urdu) and deeply fried. Mostly I love to have it on a rainy day ofcourse with tea <3

Before I have introduced u to simple Pakoras and simple Onion Fritters. In this variety I have added some veggies for more taste :) <3 Hope u will enjoy!!

Lets move on to the recipe:

Ingredients:

Onion                                                 3-4 sliced finely
Potatoes                                             3-4 (peeled, chopped into cubes)
Cauliflower                                         6-7 florets chopped
Spinach leaves                                    Few Chopped
Black pepper                                      1/2 tsp.
Salt                                                     1 tsp.
Red chili powder                                2 tsp.
Green Chili                                         1 chopped finely
Garlic Paste                                         1/2 tsp.
Coriander Leaves                                A bunch, Chopped
Cumin powder                                    2 tsp.

Coriander seeds (dhanyia)                   2 tsp.
Tomato                                               Optional, chopped
Fenugreek Leaves (Maythi leaves)       Few
Spinach Leaves                                   Few
Pomegranate seeds (Anaar Dana)        1 tsp.
Red chili flakes                                    1/2 tsp.
Gram flour (Baysan)                             8-9 tbsp.
Water                                                  1/2 cup

Oil                                                       For frying 

Procedure:

First of all, Cut slices of onion & potatoes. Chop florets of cauliflower. Chop spinach leaves.

Mix all of the above ingredients and add water gradually to make a semi thick paste. Maker sure it shud not be too thin or too thick.

Heat oil on medium heat and pour a small scoop of mixture into the oil with hand or a tablespoon. Make 5-8 balls in the pan and let them turn into golden brown.

Stir & turn them around gradually and take them out when they turn golden brown.

Make sure oil is not too hot, otherwise potatoes will remain raw.

Drain on tissue or a paper and serve hot with any chutney/ ketchup <3 :)

Thanku for stopping by! Hope u enjoy this recipe :)

Radish Filled Chapati (Mooli ka paratha)

Nutritionists say breakfast should be the heaviest meal of the day, giving u a boost of energy at the very start of a day. If u wanna follow these nutritionists “Paratha” is the best thing to have in the morning.  Fried Chapatis or flat bread called Paratha in urdu, is an important part of traditional South Asian breakfast. It can be made of wheat flour / white flour or mixture of both. You can have it with any side dish u want, or with simple omelette, tea/ Pickle. So if u want any change from normal routine try this!! :) Traditionally it is made from ghee, but oil can also be used. 

I have introduced u to different varieties of it like Mustard Curry/Saag filled Chapati, Egg Paratha, Sweet Paratha & Potatoes filled chapati . Here is another variation to the delicious breakfast delicacy. "Radish flat-bread" or mooli k parathay in urdu/hindi :) they are really easy to make. Radish is a white colored vegetable, similar in shape to carrot & is really healthy & nutritious! Here goes the recipe:

Spaghetti

Spaghetti is a long, cylindrical pasta of Italian & Sicilian origin. It is made of semolina or flour & water. A variety of Pasta dishes are based on it. Every one has its own way of preparation. They are used in variety of dishes. It is also used in milk pudding. Everyone has its own way of cooking pasta and so is mine... This recipe is just soo perfect and delicious. It has been cooked with traditional spices. The boiled spaghetti is tossed with chicken, some veggies and yummy spices. And most ingredient is ketchup... woo... A true fusion of Italian pasta tossed with traditional Paki spices..  Hope u will like it this way too!! :) Here is the recipe :)

Ingredients:

Boneless Chicken                             5-6 pc. (boiled, shred)

Carrot                                                1 (chopped finely)

Spaghetti                                           1/2 packet (boiled in little salty water)

Peas                                                  1/2 cup (boiled)

Cabbage                                            1 small sized (chopped)

Tomato                                               1 medium sized (Diced)
Potatoes                                             1 medium sized (boiled,peeled
                                                           and chopped)
Capsicum                                           1 small (chopped)
Corns                                                 1/2 cup boiled (optional)            

Black Pepper                                     1/2 tsp.

Salt                                                     2 Pinches

Ketchup                                              5-6 tbsp. or to ur taste

Onion                                                  1 big (sliced)

Green chili                                           2

Garlic Ginger paste                             1 tsp.

Soya and Chili sauce                          Optional

Oil                                                        2-3 tbsp.

Procedure:

First of all boil spaghetti, chicken, peas, corns, carrot and potatoes and set aside.

Next heat the oil and fry the sliced onions until they loose their strength. DON'T turn them golden brown. Then add garlic and ginger paste, chopped cabbage, capsicum, green chili and fry for few more minutes or until they start losing their strength. Then add boiled chicken, peas, carrot and corns and fry. Add salt and black pepper. Then add ketchup, sauces, boiled potatoes and spaghetti and toss them and then cover the pan's lid on low heat for 10-15 minutes. And u r doneee!! They taste extremely yummacious!! Enjoy! :)

P.S. u can add chicken mince instead of boneless one. It also tastes great!

Thanku for stopping by! Hope u enjoy this recipe :)

Spicy Beef / Mutton Pilau (Palao)

Rice is one of the most well-liked foods eaten by the majority of us. It is also a noteworthy staple dish that is widely consumed in Asia. It is extremely nourishing food and an essential healthy diet that contains more than 15 vitamins & minerals. It has been likely that world's half population live entirely or partly on rice, where 90% of the world's yield is developed & used in Asia. It can be used to cook both as Savory & Sweet.

Mustard Greens Curry (Sarsoo ka Saag)

Basella/ Mustard leaves - a really healthy, green n nutritious diet, famous in South Asia. I always thought it was really hard to cook!! But when i stepped into cooking,  and learnt from my mom in law, I found it wasnt a big deal, u can say u have to boil it n grind it n thatsss it!! wooo!! Rich in Iron, these leafy veggie is just so gud to taste buds that one can't stop from having it. Slurppp.. Some people love to have it with makki chapati, made by corn's flour. Saag aalo is a famous dish in Punjabi cuisine in both India and Pakistan. Lets have a look :)

Layered Parathas/ Fried Chapatis/ Fried Flat Bread

They say breakfast should be the heaviest meal of the day, giving u a boost of energy at the very start of a day. If u wanna follow these nutritionists “Paratha” is the best thing to have in the morning.  Fried Chapatis or flat bread called Paratha in Urdu, is an important part of traditional South Asian breakfast. It can be made of wheat flour / white flour or mixture of both. You can have it with any side dish u want, or with simple omelette, tea/ Pickle. So if u want any change from normal routine try this!! :) Traditionally it is made from ghee, but oil can also be used. Here is the recipe.

Kebab Egg Sandwich

Nothing beats home made sandwiches than the ones on roads, and are way more flavorsome, appetizing & scrumptious to make with fresh ingredients & a diversity of herbs & spices. They are one of the finest alternatives to junk food. They are a better & cheaper option than those unhealthy fat processed patties. All you need is to get few freshly ground high quality beef from ur desired butcher & to put in a bit of ur efforts to make Patties/Kebabs. These sandwiches serve as a magnificient snack, appetizer, fast food or lunch box recipes. They are mostly loved by the kids although I m crazy about them :P Sandwiches are definitely a big treat in my home. If u wish to know how to make a sandwich, follow the following instructions step by step:

Tomato Sauce/ Chutney

Today's recipe is about a Dip/Sauce/Chutney.. called Tomato chutney.. which serves as a condiment with several dishes like rice, shashlik, sandwich spread, meat, cheese etc. I learnt it from my friend :) It can stay good for upto a week, if refrigerated :) Its just simple to make, fast, cheap and ofcourse tasty.. It is a great way to keep store that glut of tomatoes that happen every time a year. And the best of all is that it taastes extraaa delicious :P

Mint yogurt (Raita/ yogurt dip)

Mint yogurt/ Raita is a Pakistani, Indian & Bangladeshi condiment made with yogurt and can be used as a dip, sauce or salad. It can be seasoned with coriander, cumin, mint, pepper and other herbs & spices. It is a garnish which acts as a cooling flavor to the spicy dishes that soothes the chili in the dish and refreshes the palate. It can be made by mixing yogurt with various light spices, vegetables and fruits. Lets move on to the recipe:

Kebab/ Beef Patties/ Shami kabab

Who said kebabs are difficult to make?? I have a veryyyy simple recipe, yet so satisfying and delicious recipe to make kebabs. What you have to do is to only gather things in a cooking, put some water in it, and put on medium heat and forget. :P

Kebabs is a traditional dish of sliced meat in Middle East & later adopted by other countries. And the traditional meat for kebab is lamb. Kebabs are of many types. I have told u the recipes of Chapli kebabs, Potato Kebabs & Mince/ Shami Kebabs. Now I will introduce u to simple shami kebabs or Beef patties. They are mostly popular in South Asian countries e.g Pakistan, India & Bangladesh. They are made of cooked meat mixed with spices. Different spices in it gives it an delicious taste. These wonderful kebabs serve awesome as a snack/starters or appetizers. It can be served with mint chutney/raita/ketchup. They can also be used to make sandwiches & mini burgers. It is one of the famous dishes made at festivals esp. Eid ul azha / Meaty Eid :) It is one of the most comforting meals & it is one of my favorite recipes :) Here goes its recipe! Enjoy :)

Chapati with Mint Chutney (Ghee chutney)

I have a different way of having Mint sauce (Chutney) on flat bread (roti/phulkas) with clarified butter. Which we call in urdu as "Ghee Chutney".

I never used to have it; as I thought that it won't taste gud, But trust me it tastes just excellent. And when m not in mood of cooking, I have it with Chapati n butter! Uff yummy!!!

Spicy Green Mint Sauce (Hari Chutney)

Mint Chutney usually known as Hari chutney in urdu or hindi, is a spicy dip made from mint & coriander leaves. It is a delicious and healthy dip, and can be used with different dishes. It is an extremely flavourful and versatile condiment & is served in small quantities. It is one of the most popular dip around the world as it can be served with any food, mixed in yoghurt to make raita, put on chapati with butter etc. This chutney has the aromatic freshness of mint combined with the earthiness of coriander. It can also be used to prepare snacks. It is best used as a condiment with grilled food or even fried one, but may be used as a spread or dip too.. Stored in air tight container this dip can stay long for weeks. It can also be frozen. Here goes the recipe:

Speedy Fried Fish (Rahu)

Winters are coming!! And everyone is craving for fish!!  Fish was probably among the preliminary foods used by our fore fathers living near areas which have water or those in islands. Almost 2/3^rd of the earth has been covered with water. So, fish is a major resource of food throughout the world. There are millions of varieties of fishes. Fish mostly have its own special taste, so mostly it is preferred to cook in very few spices. Deep sea fish are rich in protein & omega fatty acids & low in saturated fat and hence it’s best if u are on a diet. Fish is a better option for protein resources, especially for those friends who don't like to eat red meat or any other kind of meat due to any personal restrictions, religious or dietary belief. Besides, main savory dishes & some difficult fish recipes, fish can be included in soups or cooked with pasta/noodles. Fish is a very appetizing & versatile meat. It can be cooked in variety of ways. Food was eaten raw before the use of heat & fire. Fishing has become a hobby and fascinate many youngsters. Even my hubby has bought a fishing rod, and soon we will be visiting some place like Chashma here near Mianwali, to catch some fish and enjoy :P There are hundreds & thousands different varieties of fish, and the taste varies from species to species. Generally, deep sea fish are protein rich & less fat, favorite of people on diet. But fish itself best for diet and can be steamed, fried with even a tablespoon of oil, grilled, baked and what not.

Deep fried fish is an easy way to cook fish.Fish and chips are made this way and served with ketchup/ sauce. Flavour can be enhanced by adding different spices, lemon or tenderizing your fish acc to ur taste. Fish is one of my hubby’s favorite dishes in winters. No matter in which forms it may be cooked. Today I am going to discuss with u the simplest form of cooking fish (variety I have used is Rahu) that is, frying it using gram flour. Here is its simplest recipe:

Minced Beef with peas (Aalo Matar Qeema)

Minced meat is also called ground meat, is mostly cooked with peas and potatoes. It is one of the most popular and yummacious non- vegetarian recipe all around the world. It is best served with naan/roti/plain basmati rice/chapati. The curry has a splendid texture, when cooked with spices & ginger garlic paste. Kids or old loved ones who can chew the meat pieces, mince is the best alternative for them. Now lets proceed to its detailed recipe :)

Veggie Omelette (Tortilla)

Eggs are one of the eatables that one can have in any form, sweet or savory. And at any time like breakfast; Omelettes, half fry, scrambled eggs, boiled eggs etc. Or lunch or dinner like Egg curry, Egg fried rice, salads or in sweets like cakes, cookies. etc. They are one of the widely consumed food product in the world. They are high in protein & calcium.

Nutella Vanilla Shake

Many people agree that milkshakes are one of the most delicious beverages found in this world. A milkshake is a sweet cold drink which is generally made from milk blended with fruits. It can also be made with milk blended with ice cream & flavoring agents such as fruit syrup or chocolate sauce. Milkshakes have been enjoyed by people all over the world since the advent of the blender in the early 1900's. Today there are many varieties of milkshakes, which have different ingredients. 

Nutella is a delicious hazelnut spread, originally from Italy! And can be used at different places. I mostly use it in different drinks & shakes. It tastes extra delicious.You must give it a try. In this shake, I have mixed vanilla ice cream & coffee with it in blender until foamy.. yumm! The rich & bold taste of coffee combine with the creamy vanilla ice cream and chocolaty bits of nutella is a winning combination. Kids will love it! Here are step - by- step instructions to create ur own!

Serves: 2

Ingredients:

Chilled Milk                                         1 cup

Nutella                                                 2 tbsp.

Ice cubes                                             1/4 cup 

Sugar                                                   1/4 tsp
Instant Coffee Powder                         1 1/2 tsp
Vanilla Ice cream                                 1 scoop
Chocolate Syrup                                  For garnishing

Procedure:

Add all the above ingredients in a blender and blend. Pour in glasses, top with vanilla ice cream  chocolate syrup and drizzle some coffee powder on top and Enjoy!! 

Milky Carrot + Rice Dessert (Gajar ki kheer)

Carrots are one of the healthy vegetables and can be served in variety of ways. Both as sweets & savory. It can be eaten both as raw or cooked. It is also well known among kids due to Big Bunny :P Carrots are also rich in anti-oxidant compounds. They are also especially beneficial for eye-sight.


Carrot Kheer is a traditional Pakistani/Indian dessert, made with milk, rice, sugar, dry fruits & saffron. In South India it is called as Payasam. This sweet dish is one of the easiest and quickest dessert. It is one of the way to make ur kids eat vegetables :P What u have to do is to boil milk, add carrots and rice, and cook and cook and u r doneee!! It makes a healthy and delicious dessert because it contains milk & carrots rich in vitamins, minerals, proteins, calcium and many other nutrients. It is delectable, creamy dessert. It is essential dessert at many festivals. Kheer is derived from a word that means milk. This kheer is best enjoyed when served chilled. 

Its just soo simple. U can have it at festivals like Eid, and for guests at lunch/dinner parties. Here is its detailed recipe:

Nutella Cold Coffee

Nutella is a delicious hazelnut spread, originally from Italy! And can be used at different places. I mostly use it in different drinks & shakes. It tastes extra delicious.You must give it a try. In this shake I have mixed coffee with it yumm!

Winters have arrived. And what I actually love to have in winters is to have a delicious coffee and coffee everywhere in sweets, drinks etc lol. Before I have discussed with u the following recipes in which Coffee has been used, or the recipe of coffee:

Hot Frothy Coffee
Delicious Coffee Custard

Coffee is actually made from roasted seeds of several species of a shrub of the genus "Coffea". Coffee is one of the most popular anf famous drinks in the world! It can be made & presented in many different ways! Its cultivation first took place in Southern Arabia. As a beverage, it has a strong flavor & a tempting aroma. Coffee has a content caffeine which is mostly used among students to vanish drowsiness & stay active.

Nutella cold coffee has been discussed below :)